16/09/2020 03:09

Recipe of Gordon Ramsay Okonomiyaki

by Thomas Walters

Okonomiyaki
Okonomiyaki

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okonomiyaki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Okonomiyaki is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Okonomiyaki is something that I’ve loved my whole life. They are fine and they look wonderful.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Японская вкуснятина из капусты. Learn how to make Japanese street food at home with this okonomiyaki recipe! These delicious savory pancakes are filled with cabbage, scallions, and more. What is Okonomiyaki? (お好み焼き) It's a traditional Japanese food that is sometimes called "Japanese Pancake" or "Japanese Pizza".

To begin with this recipe, we have to prepare a few components. You can cook okonomiyaki using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okonomiyaki:
  1. Get Okonomiyaki
  2. Make ready 1 cup leeks, well washed and chopped
  3. Make ready 2/3 cup whole wheat pastry flour (or apf flour)
  4. Take 1 salt
  5. Make ready 2 eggs (beaten)
  6. Take garnish
  7. Prepare 1 mayonnaise
  8. Make ready 1 toasted almonds
  9. Take 1 Chives
  10. Get Sauce
  11. Make ready 3 tbsp Ketchup
  12. Get 1 tsp soy sauce
  13. Make ready 1 tbsp worcestershire sauce

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Flipping the okonomiyaki is the only slightly difficult step. You can try to flip it by hand, but you have Don't feel compelled to choose between utensils when eating an okonomiyaki. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce.

Steps to make Okonomiyaki:
  1. For sauce, mix all together
  2. Combine the cabbage, leeks, flour, and salt in a bowl. Toss until everything is coated with a dusting of flour. Stir in the eggs and mix until everything is evenly coated.
  3. Heat a large skillet over medium heat and add a generous splash of olive oil. Scoop the cabbage mixture into the pan, and using a metal spatula press it into a round pancake shape, flat as you can get it. Cook for 4-5 minutes, or until the bottom is golden.
  4. To flip the Okonomiyaki, slide it out of the skillet onto a plate. Place another plate on top and flip both (together) over. If you need a bit more oil in your skillet, add it now, before sliding the Okonomiyaki back into the skillet. Again press down a bit with a spatula and cook until golden on this side - another 3 -5 minutes.
  5. When you are finished cooking, sprinkle with toasted almonds and chives. Spread a bit of sauce and decorate with mayonnaise as pictured

You can try to flip it by hand, but you have Don't feel compelled to choose between utensils when eating an okonomiyaki. Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!

So that’s going to wrap this up with this exceptional food okonomiyaki recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The Tasty Dinner. All Rights Reserved.