24/01/2021 16:37

Recipe of Award-winning Apple & Cranberry Stuffing

by Francis Harmon

Apple & Cranberry Stuffing
Apple & Cranberry Stuffing

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple & cranberry stuffing. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Apple & Cranberry Stuffing is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Apple & Cranberry Stuffing is something that I have loved my entire life.

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To begin with this particular recipe, we have to prepare a few components. You can cook apple & cranberry stuffing using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple & Cranberry Stuffing:
  1. Get 1 1/2 Slices Bread
  2. Take 2 rashers Smoked streaky Bacon- Get the best quality you can, you'll notice the difference
  3. Get 50 g Dried Cranberries
  4. Get 50 ml White Wine or Cider
  5. Make ready 1 Onion
  6. Prepare 1 clove Garlic
  7. Prepare 5 leaves Sage
  8. Make ready Handful Thyme
  9. Get 3 Apples

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Instructions to make Apple & Cranberry Stuffing:
  1. You need the bread to be dry but not too toasted for this so if using fresh bread, turn the oven on at approx. 50c and bake the bread until it is crisp to touch without colouring- this may take 30 minutes
  2. Soak the cranberries in the white wine and leave to infuse until needed
  3. Finely dice the bacon and add to a cold pan with a touch of olive oil. Bring to a low heat and fry until starting to crisp up
  4. Finely dice the onion and add to the pan with a little olive oil after removing the bacon. Fry until the onions begin to caramelise then add the bacon back in and the crushed garlic
  5. Deglaze the pan with the white wine and cranberries and add finely chopped sage and thyme. Cook until the liquid has evaporated
  6. Core & Peel the apples. Grate two of them and chop the other. Add all to the pan and mix in.
  7. Finally blitz the toasted bread into crumbs and mix into the rest of the stuffing. Add salt & pepper to taste. Makes quite a light, moist stuffing- perfect for baking in a tray or stuffing into Turkey or Pork

So that’s going to wrap it up with this exceptional food apple & cranberry stuffing recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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