15/12/2020 23:02

Recipe of Super Quick Homemade Salted Honey-Apple & Mozzarella Toast!

by Janie Holt

Salted Honey-Apple & Mozzarella Toast!
Salted Honey-Apple & Mozzarella Toast!

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salted honey-apple & mozzarella toast!. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salted Honey-Apple & Mozzarella Toast! is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Salted Honey-Apple & Mozzarella Toast! is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook salted honey-apple & mozzarella toast! using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Honey-Apple & Mozzarella Toast!:
  1. Make ready lightly toast thick bread
  2. Take butter
  3. Get grated mozzarella
  4. Make ready thick cut cooked bacon
  5. Make ready golden apple thinly sliced
  6. Take spring fresh thyme
  7. Make ready Honey for drizzling
  8. Get Flaky salt for sprinkling
Steps to make Salted Honey-Apple & Mozzarella Toast!:
  1. Preheat your broiler to high
  2. Spread your lightly toasted bread with butter and top with cheese, add the bacon and then the apple slices.
  3. Place on a baking sheet and place under the broiler for 1-2 minutes or until the cheese has melted. WATCH CLOSELY, you do not want black toast!
  4. Remove from the oven and sprinkle with fresh thyme. Drizzle with honey, and sprinkle with salt (to taste). EAT!

So that is going to wrap this up with this special food salted honey-apple & mozzarella toast! recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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