How to Prepare Gordon Ramsay Puff With Aloo Stuffing

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, puff with aloo stuffing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Puff With Aloo Stuffing is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Puff With Aloo Stuffing is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have puff with aloo stuffing using 32 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Puff With Aloo Stuffing:

1. Get For Aloo Stuffing
2. Make ready 3-4 boiled potatoes
3. Prepare 2-3 tsp oil
4. Take 1/2 tsp cumin seeds
5. Prepare 1/4 tsp asafoetida
6. Take 1 tsp fennel seeds+ coriandor seeds corsely crush
7. Get 1 tsp ginger garlic paste
8. Make ready 2 Chopped green chillies
9. Make ready 2 finely chopped onions
10. Take 1/4 cup frozen green peas
11. Prepare As per taste Salt
12. Make ready 1 tsp Red chilli powder
13. Take 1/2 tsp garam masala
14. Make ready 1 tsp dry mango powder (aamchur)
15. Make ready 1 tsp Maggi masala (optional)
16. Get As required Chopped fresh coriander
17. Take For Outer layer Dough
18. Prepare 250 gms Maida (all-purpose flour)
19. Get 2 tbsp corn flour
20. Take 2 tbsp Desi ghee (for Moin)
21. Make ready 1/8 tsp baking powder
22. Take As per taste Salt
23. Prepare 1/2 cup water needed to knead the dough
24. Make ready For Satta
25. Get 2 tbsp Desi Ghee
26. Prepare 2 tbsp corn flour
27. Get For Assembling Puff
28. Prepare As required Puff dough
29. Take As needed Satta
30. Take As required Stuffing
31. Prepare As required Dry Flour for dusting
32. Get As required Oil for frying

Instructions to make Puff With Aloo Stuffing:

1. Make Stuffing: Take a pan / kadhai on medium flame. Add oil, cumin seeds, corse fennel- coriander seeds, Chopped green chillies, ginger garlic paste, asafoetida. Saute it for 2 sec.
2. Add chopped onions saute it till golden. Now add green peas, salt. Saute it for a min.
3. Add all masala mix it well and add boiled smashed potatoes.
4. Sprinkle Chopped coriandor leaves. Stuffing is ready. For Dough: Take kneading plate seive the flour add corn flour.
5. Along with salt, baking powder, desi ghee. Mix it well
6. Rub it with two hands. Add little little water and knead stiff Dough. Give rest of 15-20 min.
7. Make satta or use mkt bought margarine. I made satta take a bowl add corn flour, desi ghee. Whisk it and make pluffy mix.
8. Now take dough on platform. Knead strach and strach method. Make roll.
9. Cut to equal parts. Make balls. Roll it like a thick big paratha. Roll all Parathas
10. Take one paratha apply thin layer of satta sprinkle dry flour and place another Paratha on it. Do same procedure and make all paratha together.
11. Now roll that Parathas into big paratha.
12. Apply satta on it, sprinkle dry flour. Start making roll
13. Roll it tight. Cut it into equal part. Dough balls
14. Flat the dough ball with hand. Take one and flatten like Paratha. Cut the sides and make square.
15. Place the stuffing in the middle. Apply water to the edges.
16. Stick it half and make triangle. Make all triangle puff. Heat up the oil on Medium flame.
17. Fry one by one. Fried it golden. We can bake it also.
18. Fry all puff and serve with green chutney and ketchup. Enjoy the Puffs with Your Family

So that is going to wrap this up with this exceptional food puff with aloo stuffing recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!