How to Make Super Quick Homemade Mutton keema stuffing egg devil

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mutton keema stuffing egg devil. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mutton keema stuffing egg devil is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Mutton keema stuffing egg devil is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have mutton keema stuffing egg devil using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mutton keema stuffing egg devil:

1. Make ready 2 eggs cut into two halves
2. Get 200 grams minced mutton
3. Prepare 1 potato cut into cubes
4. Make ready 1 onion chopped
5. Take 1 onion cut into rings
6. Take 1/2 tsp ginger paste
7. Make ready 1 tsp garlic paste
8. Prepare 1 tsp green chilli paste
9. Get 1/2 tsp black pepper powder
10. Take 1 tsp roasted masala(cumin red chilli whole garam masala)
11. Get 1 beet root cut into strips
12. Take 1 carrot cut into strips
13. Make ready To taste salt and sugar
14. Take As needed oil

Steps to make Mutton keema stuffing egg devil:

1. At first boil the keema along with potato garam masala onion and garlc cloves
2. Heat oil add onion ginger and garlic saute well
3. Add the boiled keema saute well adding green chilli salt and sugar
4. Add black pepper and fried masala
5. Remove it from heat and let it cool
6. Now cover the egg with the mixture
7. Roll it over the biscuit crumb and rest it in a refrigerater
8. Serve it hot with onion rings and strips of carrot and beetroot
9. Heat oil in a wok and deep fry the devils

So that is going to wrap this up for this special food mutton keema stuffing egg devil recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!