11/10/2020 17:53

Steps to Prepare Speedy Dal Paratha with veg stuffing

by Marcus Lloyd

Dal Paratha with veg stuffing
Dal Paratha with veg stuffing

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dal paratha with veg stuffing. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dal Paratha with veg stuffing is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Dal Paratha with veg stuffing is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dal paratha with veg stuffing using 15 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Dal Paratha with veg stuffing:
  1. Make ready 1 bowl - cooked dal
  2. Make ready 1 bowl - wheat flour
  3. Take leaves Few coriander
  4. Make ready For veg stuffing -
  5. Make ready 1/2 cup - Chopped beans
  6. Make ready 1/2 cup - chopped capcicum
  7. Prepare 1/2 cup - chopped carrot
  8. Prepare 1/2 cup - chopped curliflower
  9. Make ready 1/2 cup - Chopped onion
  10. Make ready 2 tablespoon - ginger garlic paste
  11. Prepare 1 teaspoon - haldi powder
  12. Make ready 1 teaspoon jeera powder
  13. Get 1 chopped green chilli
  14. Get Salt to taste
  15. Take Oil for cooking
Instructions to make Dal Paratha with veg stuffing:
  1. First of all take a mixing bowl put it wheat flour, coriander leaves and dal
  2. Mix it together well and make a soft dough
  3. We don't need water for making dough Dal is enough to make dough
  4. Now prepare veg stuffing
  5. First heat a kadai than add 2 tablespoon oil and let it heat
  6. Then add ginger garlic paste and all spices and fry it for 2 minutes
  7. Then add all chopped vegetables
  8. And cook it for ten minutes
  9. Then add salt and cook it for 1 minute
  10. Keep aside the vegetable stuffing
  11. Now heat tava
  12. Take a medium size of dough
  13. Fill with vegetables stuffing
  14. Then make rotis with the help of rolling pen
  15. Cook it with both side
  16. Remove it from the gas
  17. Cut into pieces
  18. Serve it with sauce
  19. Serve hot.

So that is going to wrap it up for this special food dal paratha with veg stuffing recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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