Recipe of Homemade Indian italiano stuffing sandwich in pakode style

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, indian italiano stuffing sandwich in pakode style. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indian italiano stuffing sandwich in pakode style is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Indian italiano stuffing sandwich in pakode style is something that I have loved my entire life. They are fine and they look wonderful.

Hi Viewers, A very warm Welcome to my YouTube Channel Aaj mai banane ja rhi hai hari mirch k street style pakode bahut hi easy tarike se hari mirch k pakode. Thank you for watching Pasta Ke Pakode unique tasty recipe in Hindi Please like & Subscribe :) For more videos free subscribe here. Browse these Indian sandwich recipes and get exciting ideas about how to incorporate Indian cuisine into your everyday life. For the Recipe of Stuffed Idli ke Pakode, heat oil in a pan and add cumin seeds.

To get started with this particular recipe, we have to prepare a few components. You can cook indian italiano stuffing sandwich in pakode style using 17 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Indian italiano stuffing sandwich in pakode style:

1. Prepare 4 bread ke slice
2. Take 50 gm paneer
3. Get 50 gm cheeze
4. Make ready 1 onion chopped
5. Prepare 1 tomato chopped
6. Get 1 tsp oil
7. Get 1/3 teaspoon jeera
8. Make ready pinch hing
9. Get 1/2 teaspoon red chilly powder
10. Take pinch turmeric powder
11. Take 1/2 teaspoon coriander powder
12. Take 1 teaspoon red chilly flakes
13. Prepare 1/2 teaspoon origino
14. Prepare 2 tsp corn flour (pani add karke patala sa better banale)
15. Make ready 2 tsp fresh bread crums
16. Take salt as per taste
17. Prepare oil for frying

Delicious and Aromatic North-Indian style Egg curry recipe. Stuffed bread pakora - Bread slices stuffed with spiced potatoes is encased in a crispy layer of besan or chickpea flour batter. indian vegetarian recipe. mayonnaise cheese sandwich recipe grilled cheese mayo sandwich with step by step photo and video recipe. sandwich recipes are very common across india, since its inception to indian cuisine. in indian cuisine it has been adapted to the indian taste buds particularly with the stuffing.

Instructions to make Indian italiano stuffing sandwich in pakode style:

1. Bread ko katori ki help se cut karle round shape me or uski sides ka bread crumbs banale
2. Ek pan me 1 tsp oil garam kare usme jeera hing dale or onion ko saute jab tak uska colour brown na ho jaye tab tak
3. Ab usme tomato, paneer,cheese add kare
4. Usme sare masale add kare
5. Or saath me fresh bread crumbs bhi add karke mix kare properly
6. Stuffing ko thanda hone de
7. Bread ki ek slice pe stuffing bhare ek per nahi bharan he jo cornflour wala better banaya tha usme ek bread ki slice ko deep kare ek hi side se or stuffing wali bread pe lagade
8. Aise
9. Ab uski sari sides ko cornflour wale better me deep kare taki achhe se cover ho jaye nahi to garam oil me dalne se bread me oil bhar jata he chaho to upa deep bhi kar sakte ho cornflour ke better me sandwich ko
10. Garam oil me dono side se fry karo
11. Usko bahar nikale oil se or gas off kardo
12. Ye lo ready he aapka indian italino stuff sandwich pakoda
13. Uper cheeze ya paneer laga sakte ho
14. Esko 2 part me bhi cut karke serve kar sakte he
15. Tomato sauce ya red chilly flakes or origino sprinkle kar sakte he
16. Happy monsoon

indian vegetarian recipe. mayonnaise cheese sandwich recipe grilled cheese mayo sandwich with step by step photo and video recipe. sandwich recipes are very common across india, since its inception to indian cuisine. in indian cuisine it has been adapted to the indian taste buds particularly with the stuffing. Indian style aloo masala grilled sandwich are the most liked and loved sandwich in any Indian household. Methi ke pakode is fenugreek leaves gram flour fritters. Methi ke pakore or bhajiya are flavored with grated ginger, red chili powder and cumin seeds.

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