Recipe of Quick Armand's Artichoke Stuffing Casserole

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, armand's artichoke stuffing casserole. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Armand's Artichoke Stuffing Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Armand's Artichoke Stuffing Casserole is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook armand's artichoke stuffing casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Armand's Artichoke Stuffing Casserole:

1. Prepare 4 cans artichokes, drained
2. Make ready 2 cups bread crumbs, seasoned
3. Prepare 1 cup fresh romano cheese, grated
4. Make ready 1/2 cup olive oil
5. Get 4 garlic cloves, crushed
6. Get 1/2 cup parsley
7. Make ready 1 tsp dried basil
8. Take 1 can chicken broth
9. Get 2 tbs melted butter
10. Prepare 2 Tbs lemon juice
11. Prepare 1 1/2 tsp red pepper

Instructions to make Armand's Artichoke Stuffing Casserole:

1. Cut artichokes and toss in olive oil and garlic
2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep)
3. Add broth, butter, lemon, and red pepper over casserole
4. Bake for 30 min at 350 degrees uncovered.

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