Easiest Way to Prepare Ultimate Baked Rose Samosa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked rose samosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Rose Samosa is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Baked Rose Samosa is something which I’ve loved my whole life. They’re fine and they look wonderful.

Great recipe for Baked Rose Samosa. Here is my oil free baked version for Samosa. You can make it in a different way. Take small portion of the dough and roll it like a chapatti and cut it from the sides.

To get started with this recipe, we must prepare a few components. You can have baked rose samosa using 26 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Rose Samosa:

1. Make ready 1 .For Filling
2. Prepare 2 tbsp Olive Oil
3. Take 2 Boiled Mashed Potatoes
4. Get 1 cup Boiled Green Peas
5. Get Pinch Hing
6. Make ready 2 Green Chillies finely chopped
7. Prepare 1 tsp Ginger Garlic Paste
8. Prepare 1 tsp Aamchur Powder
9. Take 1 tsp Garam Masala
10. Prepare 1 tsp Cumin Seed Powder
11. Make ready 1 tsp Red Chilly Powder
12. Make ready 1 tsp Coriander Powder
13. Prepare As per taste Salt
14. Prepare 1 tbsp Coriander Leaves Chopped
15. Prepare 1 Tbsp Kasuri Methi
16. Prepare For Samosa
17. Take 1 Cup All Purpose Flour
18. Get 1/2 Cup Yoghurt
19. Take 1/2 Tsp Baking powder
20. Prepare 1/2 Tsp Salt
21. Prepare 1/2 tsp Powdered Sugar
22. Prepare Pinch Baking Soda
23. Prepare 1 tbsp Olive Oil
24. Take For Garnishing
25. Get as required Pomegranate Seeds
26. Make ready leaves As required Curry

It […] Place potatoes into a large pot and cover with salted water; bring to a boil. Brush it with a little more butter if needed so that the samosa is sealed and the outside is moist (which will help it brown up in the oven). Then lay the samosa on a parchment-covered baking sheet, and cover that baking sheet with another moist towel so that it does not dry up. And then repeat until the dough and filling are used up.

Instructions to make Baked Rose Samosa:

1. Ingredients required
2. 1. For Filling - Heat oil in a pan add Hing, green chilies, ginger garlic paste, and saute for few seconds. Add Cumin seed powder, Garam Masala, Red Chilly Powder, Coriander Powder, Aamchur Powder, and salt, sauté for a minute and mix well.
3. Now add Mashed potatoes & Peas and cook well for few minutes, lastly add Kasuri Methi and chopped coriander leaves and leave it to cool down.
4. 2.For Rose Samosa - In a bowl add maida, baking powder, baking soda, powdered sugar & salt, and mix well. Now add yogurt in batches and knead the dough. Add olive oil and incorporate well, dough should be super soft and not sticky.
5. Rest the dough for about 30 minutes. After that divide it into eight equal parts.
6. Now roll into not very thin chappati and fill the Samosa filling in middle. Give 5 cuts as shown below and shape your roses like this.
7. Once all Samosa roses are ready coat it with butter and transfer it to a baking tray. Preheat microwave for 10 minutes and bake Samosa's for 40 minutes on 180°C.
8. Samosas will be golden brown & Let them come to room temperature(so it becomes more crispy) and then serve.
9. You can also bake them on Stove on Medium Flame for 40 minutes. Garnish it with pomegranate seeds and curry leaves & Serve Baked Rose Samosa with Mint Chutney.

Then lay the samosa on a parchment-covered baking sheet, and cover that baking sheet with another moist towel so that it does not dry up. And then repeat until the dough and filling are used up. Recipes by MasalaWali Indian snack menu is incomplete without samosa but are you bored of eating the regular triangular. Baked Samosa This healthy baked version of a wonderful fried samosa is one that might convert you to making them more often baked instead of fried. The dough is made with whole wheat flour making it healthy as well and the filling is made with potato and spices that are just delightful!

So that’s going to wrap this up with this exceptional food baked rose samosa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!