Recipe of Favorite Mutton Korma

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton korma. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mutton Korma is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mutton Korma is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have mutton korma using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Korma:

1. Make ready 1 kg Mutton
2. Take 5 medium sized onions
3. Make ready 2 garlic knobs
4. Get 3 inch ginger
5. Make ready 2 pinch turmeric powder
6. Make ready 2 1/2 teaspoon coriander powder
7. Prepare 1 teaspoon red chilli powder
8. Get Salt as required
9. Prepare 1 tablespoon fried onions
10. Get 10-12 black pepper
11. Get 5-6 cloves
12. Make ready 1 teaspoon cumin seeds
13. Get 2 black cardamoms
14. Prepare 3 green cardamoms
15. Take 1 teaspoon powdered poppy seeds
16. Prepare 2 inch cinnamon
17. Prepare 1 tablespoon coconut powder
18. Take 1 g Mace
19. Make ready 1 g Nutmeg
20. Prepare 5 bay leaves
21. Prepare 4 tablespoon
22. Prepare 200 g curd
23. Make ready Water as required

Steps to make Mutton Korma:

1. Heat oil in a cooker add bay leaves to it.. Then add the washed mutton and fry..
2. Meanwhile add ginger, garlic, onions, salt, red chilli powder, turmeric powder and coriander powder to a grinding jar and grind it to a fine paste…
3. When your mutton is fried nicely, add the prepared paste to it..
4. Cook untill oil starts seperating..
5. Grind coconut, poppy seeds, fried onions and all the whole spices altogether..
6. When oil starts seperating add water, curd and half of the prepared paste to it.. Mix well, close the lid of the cooker and cook for 10 to 12 mins on medium flame…
7. After 12 mins open the lid of the cooker.. And add the remaining paste… and mix well.
8. Add the required amount of water till you get your desired consistency….
9. Cook till it starts boiling, then switch off the flame and your korma is ready…

So that’s going to wrap this up for this exceptional food mutton korma recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!