Recipe of Award-winning Budget Seafood Pasta

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, budget seafood pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Budget Seafood Pasta is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Budget Seafood Pasta is something that I’ve loved my whole life.

Fish Products Perfect for Any Meal Delivered to You. Finely slice garlic, cut red pepper into thin strips, cut olives in half, cut crab sticks into cubes, slice salmon into small slices. Shallow fry garlic, red pepper and olives until softened. Add the crab sticks, salmon and shrimps and cook until it's pretty much there.

To get started with this recipe, we have to first prepare a few components. You can cook budget seafood pasta using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Budget Seafood Pasta:

1. Make ready 1 cup spaghetti
2. Take 1/2 cup smoked salmon
3. Take 6 crab sticks
4. Make ready 1 handful shrimps
5. Get 1/2 sweet red pepper
6. Take 6 olives
7. Take 1 dash white wine
8. Take 1 dash lemon juice
9. Take 1 clove garlic
10. Make ready 1 pinch basil
11. Make ready 1 seasoned salt
12. Make ready 1 olive oil

Buy a pack of imitation crab meat. Use your favorite seasonings, and add a touch of butter as well. The seafood juices mix well with the butter to add a briney flavor. While that's cooking, I make the linguini.

Steps to make Budget Seafood Pasta:

1. Bring a saucepan of water to the boil, begin to cook the spaghetti
2. Prepare the topping. Finely slice garlic, cut red pepper into thin strips, cut olives in half, cut crab sticks into cubes, slice salmon into small slices.
3. Shallow fry garlic, red pepper and olives until softened.
4. Add the crab sticks, salmon and shrimps and cook until it's pretty much there.
5. Throw in a dash of white wine and a dash of lemon juice. Season to taste with salt, pepper, basil.
6. Drain spaghetti and combine with topping. Generously slash it with olive oil. Boom.

The seafood juices mix well with the butter to add a briney flavor. While that's cooking, I make the linguini. Peel the shrimp and remove the tails. Pat the shrimp dry with a paper towel. Bring a large pot of water to a boil for the pasta.

So that’s going to wrap this up for this exceptional food budget seafood pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!