Simple Way to Prepare Ultimate Okonomiyaki

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, okonomiyaki. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Okonomiyaki is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Okonomiyaki is something that I’ve loved my entire life.

Okonomiyaki is a Japanese cabbage pancake blanketed with toppings. The batter is so simple-eggs, flour, baking powder, and good old S&P. It's traditionally flavored with dashi, an essential base. Mix vegetable oil and sesame oil in a skillet over medium heat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook okonomiyaki using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki:

1. Make ready Okonomiyaki
2. Prepare 1 cup leeks, well washed and chopped
3. Get 2/3 cup whole wheat pastry flour (or apf flour)
4. Get 1 salt
5. Prepare 2 eggs (beaten)
6. Make ready garnish
7. Prepare 1 mayonnaise
8. Make ready 1 toasted almonds
9. Make ready 1 Chives
10. Prepare Sauce
11. Make ready 3 tbsp Ketchup
12. Get 1 tsp soy sauce
13. Take 1 tbsp worcestershire sauce

Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like" or "favorite," and yaki meaning "grill." The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the basic okonomiyaki recipe.

Steps to make Okonomiyaki:

1. For sauce, mix all together
2. Combine the cabbage, leeks, flour, and salt in a bowl. Toss until everything is coated with a dusting of flour. Stir in the eggs and mix until everything is evenly coated.
3. Heat a large skillet over medium heat and add a generous splash of olive oil. Scoop the cabbage mixture into the pan, and using a metal spatula press it into a round pancake shape, flat as you can get it. Cook for 4-5 minutes, or until the bottom is golden.
4. To flip the Okonomiyaki, slide it out of the skillet onto a plate. Place another plate on top and flip both (together) over. If you need a bit more oil in your skillet, add it now, before sliding the Okonomiyaki back into the skillet. Again press down a bit with a spatula and cook until golden on this side - another 3 -5 minutes.
5. When you are finished cooking, sprinkle with toasted almonds and chives. Spread a bit of sauce and decorate with mayonnaise as pictured

Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the basic okonomiyaki recipe. Feel free to add any vegetables or other meats. Okonomiyaki is one of Osaka's most famous dishes, which is a savoury style pancake usually consisting of flour, eggs, cabbage, pork belly and a selection of various toppings. However, as you travel throughout Japan, you will find that each region has a different style of okonomiyaki. easy okonomiyaki recipe What is Okonomiyaki?

So that’s going to wrap this up with this special food okonomiyaki recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!