Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my apple & peach crumble. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Apple & Peach Crumble is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. My Apple & Peach Crumble is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook my apple & peach crumble using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Apple & Peach Crumble:
- Take Filling…..
- Make ready Apples
- Prepare brown sugar
- Get Cinnamon powder (0pt)
- Take peach in syrup
- Take water
- Take Crumble…..
Instructions to make My Apple & Peach Crumble:
- Preheat the oven 170°C peel and cut the apples into quater pieces. Add to a large saucepan. Then empty the peaches and the syrup in the apples also sugar and water and boil until soft about 10 minutes turn off and cool it down add cinnamon powder and mix in.
- Make the crumble. Add the apple mix in a greased oven dish. When the Crumble is made add on top.
- Add 4 Cups plain flour in a bowl and 4 heaped tbls softened Butter, mix in and keep rubbing the flour and butter together in your finger. When it looks crumbly pick up a handful and squeeze if it stays tother in your hand and drop it back in the bowl its ready pour on top of the Apple and peach.
- Serve with some whipped fresh cream or a little custard.
So that is going to wrap it up with this exceptional food my apple & peach crumble recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
