Recipe of Jamie Oliver Tiffin Box Macaroni in Red Sauce

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tiffin box macaroni in red sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tiffin Box Macaroni in Red Sauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Tiffin Box Macaroni in Red Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tiffin box macaroni in red sauce using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tiffin Box Macaroni in Red Sauce:

1. Get For Onion Paste
2. Get 2 Medium onions
3. Get 1 inch Ginger
4. Make ready 3 Green Chillies
5. Get 5-6 garlic cloves
6. Prepare as per taste Salt
7. Make ready as requried Water for grinding
8. Make ready For Tomato base Puree
9. Make ready 2 Large tomatoes
10. Make ready as per taste Salt
11. Take 1 Tbsp Red chilli flakes
12. Make ready 1 Tbsp Oregano
13. Take as requried Water for grinding
14. Take For Pasta
15. Take 2 cups Macroni
16. Get 4 cups water
17. Take 1 Tbsp oil
18. Prepare 1 Tsp Salt
19. Make ready as per choice Vegetables

Instructions to make Tiffin Box Macaroni in Red Sauce:

1. For Onion Paste, Take a Mixer jar, Add onions, ginger, chillies, garlic, salt and add little water and grind to smooth paste. Remove in a Bowl and keep aside.
2. For Tomato Puree, In the same Mixer jar, Add tomatoes, salt, chilli flakes, Oregano and water. Grind into a smooth Sauce consistency. I do not like watery. Keep it aside
3. For Boiling Pasta, Take a broad pan, Add 4 cups of water. Add 1 tsp salt, 1 Tbsp olive oil. Bring the water to a boiling point and than Add Macaroni/Pasta. Let it cook for 4 to 5 minutes. Keep staring in between to avoid sticking to each other. The Macaroni will turn a bit soft.Do not over cook.
4. Next is Take a Pan, Add 2 Tbsp olive oil, 1 tbsp Butter,Add onion paste and cook for 2 minutes until rowness goes of the onions. Add Tomato base puree.Add 1 tbsp of Tomato or red chilli sauce for the extra flavor. Add 1 tsp of Sugar. Add all your Veggies.of your choice as I have used corn, Red and Green capcicum and onions.Add you Pasta..Add little salt as its already there in both the paste. Add water if required. Cover the lid. Let it cook for 5 to 6 minutes. Sprinkle Cheese on top. Serve Hot.

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