Recipe of Ultimate Ramen Noodles with Bok Choy and Egg

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ramen noodles with bok choy and egg. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ramen Noodles with Bok Choy and Egg is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ramen Noodles with Bok Choy and Egg is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook ramen noodles with bok choy and egg using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ramen Noodles with Bok Choy and Egg:

1. Take Soup
2. Make ready 2 tbsp oil
3. Make ready 1 clove garlic
4. Take 1 sweet onion
5. Take 1-2 tbsp sambal oelek
6. Take 3 vegetable bouillion blocks
7. Get Ramen noodles
8. Take 1 can bamboo shoots
9. Make ready 1 bush of bok choy
10. Make ready Topping
11. Make ready 4 eggs
12. Make ready Fried onions
13. Make ready Fresh parsley

Steps to make Ramen Noodles with Bok Choy and Egg:

1. Boil the eggs in 5 min. Sort of soft. Scare under cold running water, peel and halve in length.
2. Meanwhile heat the oil in a frying pan and fry the garlic, onion and sambal on low heat for 5 minutes until the onion is tender.
3. Add 1,5 liters of hot water and the broth blocks. Bring to the boil and add the Ramen. Cook for 2 and then add the bamboo shoots and the bok choy. Let it cook for another 2 minutes until the pak choi is slightly softer, but still firm
4. Divide the soup into 4 bowls and place an egg in each bowl. Sprinkle with the parsley or coriander and the fried onions.

So that is going to wrap this up with this special food ramen noodles with bok choy and egg recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!