Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton korma. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mutton korma is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mutton korma is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton korma using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mutton korma:
- Prepare 1/2 mutton
- Get 1 cup curd
- Prepare 2 onions in slices
- Get 2 tbsp gingar garlic paste
- Take 4 tbsp almonds and cashew nuts paste
- Prepare 1 tbsp red chilli powder
- Take 2 tbsp coriender powder
- Get 1/2 tbsp turmeric powder
- Prepare 4 cloves
- Make ready 2 black cardamom
- Prepare 3 green cardamom
- Prepare 2 bay leaves
- Make ready 1/2 tbsp cinnamon powder
- Prepare Salt
- Prepare Oil
Steps to make Mutton korma:
- Wash the meat keep aside take a cookar heat oil add cumin seeds when it crackle then add all dry spices add onion Slice few minutes fry until becomes golden brown colour.
- Add meat add gingar garlic paste mix well few minutes Cook until becomes smell goes away. Add all masala powders mix well with salt 3 minutes Cook add curd mix well. Cover the lid cook for few minutes. Low flames open the lid continuously stir ready to serve.
So that is going to wrap it up for this special food mutton korma recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
