28/01/2021 16:56

Recipe of Super Quick Homemade Keema Naan

by Edith Butler

Keema Naan
Keema Naan

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, keema naan. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keema Naan is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Keema Naan is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have keema naan using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Keema Naan:
  1. Make ready Naan
  2. Make ready 4 cups self raising flour
  3. Prepare 1 1/2 cups Greek yogurt or normal yogurt
  4. Get 2 tsp olive oil
  5. Prepare Water as required but 1/2 cup is good enough
  6. Make ready Chicken mince (Keema)
  7. Prepare 500 g chicken mince
  8. Make ready 1 tsp garlic
  9. Prepare 1 tsp ginger
  10. Take 1 tsp cumin powder
  11. Take 1 tsp paprika
  12. Prepare 1 tsp red chilli powder
  13. Make ready 1 tsp garam masala
  14. Take 1 tsp coriander powder
  15. Make ready 1 tsp salt
Instructions to make Keema Naan:
  1. Naan:- mix self raising flour and yogurt. Knead it into a dough. Pour water as required. Once it’s done put 1tsp of oil over it and leave it on the side
  2. In a pan heat put oil and toss in the mince. Let it dry up (all water needs to be evaporated) then add ginger n garlic. Then add all the spices. Once it’s cooked, let it cool down
  3. Take the dough out and knead it and divide it into round shapes
  4. Roll the dough with rolling pin. Use dry flour so that it doesn’t stick to the surface. Once it’s rolled into a round shape, put some cooked mince and close it up. Make it into a roti then put it on the skillet. Make sure oil is hot.
  5. Once all are done, baste it with butter and some garlic
  6. Serve warm!

So that is going to wrap this up with this exceptional food keema naan recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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