Step-by-Step Guide to Prepare Homemade Simple Egg Noodles

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple egg noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Egg Noodles is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Simple Egg Noodles is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook simple egg noodles using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Simple Egg Noodles:

1. Get 1 bag fresh egg noodles
2. Take 2-3 eggs
3. Prepare 2 garlic cloves, finely chopped
4. Make ready 2-3 fresh chillies, slit (optional)
5. Prepare to taste Ground black pepper
6. Take to taste Salt
7. Prepare 1 tbsp vinegar
8. Prepare as needed Sesame oil
9. Get 2 spring onions, sliced
10. Take 1 tbsp soy sauce
11. Get 1 cup frozen peas
12. Get 1 red onion, sliced
13. Get 1 star anais
14. Make ready 5-6 medium button mushrooms, sliced

Steps to make Simple Egg Noodles:

1. In a small bowl beat the eggs and set aside.
2. Heat a wok with sesame oil, and add in the garlic, chilli, star anais and red onion. Cooked for 3-4 minutes or until the onions have softened.
3. Add in the peas, mushrooms and spring onion and cook for 5-10 minutes, remove from the pan and set aside.
4. Next using the same wok add a little more sesame oil if needed and pour in the eggs. Scramble them over a gentle heat.
5. Add in the salt, pepper, vinegar and soy sauce. Mix well.
6. Next add in the egg noodles and vegetables back to the wok. Season with more salt and pepper if needed.
7. Increase heat to high and toss fry for two minutes. Serve immediately.

So that’s going to wrap this up with this special food simple egg noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!