Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rhubarb, apple and berry crumble. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rhubarb, apple and berry crumble is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Rhubarb, apple and berry crumble is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have rhubarb, apple and berry crumble using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rhubarb, apple and berry crumble:
- Take plain flour
- Prepare butter
- Take table spoons of sugar (for crumble)
- Take rhubarb
- Take cooking apples
- Prepare Frozen mixed berries
- Take water
- Get lemon juice
- Make ready table spoons of sugar (2 per stewing batch)
Instructions to make Rhubarb, apple and berry crumble:
- Chop the rhubarb and place in a large saucepan. Add two tablespoons of water, one tablespoon of lemon juice and two tablespoons of sugar. Stew on a low temperature for 10 minutes with the lid on stirring occasionally.
- Repeat the process with the apples and berries. If using frozen fruit, don’t add the water as they will produce their own. Add all of the fruit to a large oven proof dish.
- Rub the flour, butter and sugar together to make a crumble. Layer over the top of the fruit.
- Bake in the oven for 30 minutes at 160 degrees
- And serve with custard.
So that’s going to wrap this up with this exceptional food rhubarb, apple and berry crumble recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
