How to Prepare Homemade Aloo Gobi Sabzi

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, aloo gobi sabzi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Aloo Gobi Sabzi is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Aloo Gobi Sabzi is something which I have loved my entire life.

Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish. You can make it dry (sabzi), semi-dry or a curry version. 'aloo gobi sabzi recipe,'sukhi aloo gobi ki sabzi,'aloo gobi masala recipe, 'aloo gobi ki sabzi,'kids tiffin sabzi recipe, 'lunch box sabzi recipe. Aloo Gobhi Sabzi Recipe Full video link https.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo gobi sabzi using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Gobi Sabzi:

1. Get 400 gm Cauliflower /phool gobhi
2. Make ready 2 medium Potatoes / Aloo
3. Prepare 1 Tomatoes / Tamatar
4. Get 1 tsp Ginger / Adrak
5. Get 1.5 tbsp Fresh Coriander / Cilantro / Hara Dhaniya
6. Prepare 1/2 tsp Turmeric Powder / Haldi Powder
7. Get 1 tsp Mango Powder / Amchoor Powder
8. Prepare 1/3 tsp Garam Masala Powder
9. Make ready 1 tsp Salt
10. Prepare Tempering / Tadka
11. Prepare 3 tbsp Cooking Oil
12. Prepare 2 Black Cardamom / Badi
13. Prepare 1 tsp Cumin Seeds / Sabut Jeera
14. Take 2 Cloves / Lavang
15. Prepare 1/2 tsp Asafoetida / Hing powder

Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way. Aloo Gobhi sabzi is a classic North Indian curry originally from the Northern state of Punjab but now. How to make authentic Aloo Gobi Sabzi Recipe Aloo gobi is a quick and easy recipe even a amateur cook can't go wrong with the recipe.

Steps to make Aloo Gobi Sabzi:

1. Wash and soak cauliflower florets in salted lukewarm water to remove the worms if any.
2. Peel and dice potatoes in medium size pieces.
3. Open the black cardamom and slightly crush the seeds.
4. Heat oil in a pan and add cumin seeds and asfoetida.
5. When seed start crackling add cardamom seeds and cloves.
6. Now add turmeric,diced potatoes,and chopped ginger.
7. Saute for 1 minute,cover and cook for 1.5 minute on slow heat.
8. Now open the pan and add cauliflower and salt,mix and saute for a minute
9. Now cover and cook on slow flame till nearly done.Keep stirring in between.
10. Now add chopped tomato and all the spices,mix gently.
11. Cover and cook on medium flame till done(approx-1-2 minutes)
12. Add chopped coriander and serve hot.

How to make authentic Aloo Gobi Sabzi Recipe Aloo gobi is a quick and easy recipe even a amateur cook can't go wrong with the recipe. Aloo gobi recipe - a healthy dry vegetable preparation aka sabzi made from potatoes and cauliflower. Aloo Gobhi Sabzi (without curry) is liked by many people is makes a good Lunchbox Item for both kids and adults. Aloo Gobi sabzi is ready, serve hot with paratha,puri or chapatti.

So that is going to wrap it up with this special food aloo gobi sabzi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!