Simple Way to Prepare Quick Aloo Paneer Korma

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, aloo paneer korma. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Aloo Paneer Korma is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Aloo Paneer Korma is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook aloo paneer korma using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Paneer Korma:

1. Get To make paneer
2. Prepare 500 gm Milk
3. Get 1 tbsp Lemon juice
4. Prepare 1 Potato cut into cubes
5. Get For gravy
6. Take 1 Onion chopped
7. Prepare 1 Tomato chopped
8. Prepare 2 Garlic cloves
9. Prepare 1 tsp Cumin seeds
10. Get 1 tbsp Poppy seeds
11. Make ready 1 tbsp Seasame seeds
12. Make ready 2 Clovrs
13. Take 1 " Cinnamon stick
14. Make ready 2 Green Cardamom
15. Make ready 2 Green chilli chopped
16. Prepare 2 tbsp Dry Coconut
17. Take to taste Salt
18. Take Oil for frying

Steps to make Aloo Paneer Korma:

1. For gravy : Fry onion with out oil till it become light brown in Colors. Cool it and grind with poppy seeds, cashew nuts, seasame seeds, dry coconut, 1 cloves, 2 green cardamom, 1" cinnamon stick, green chilli, red chilli, cumin seeds and tomato and make a fine paste. Keep aside.
2. For paneer : Boil toned milk. When milk starts boiling add 1 tbsp lemon juice. After few minutes milk starts curdling.
3. Strain the chenna in a strianer. Add water to cool it. Transfer the chenna to the plate. Mashed with your palm and knead smooth. Flatten the paneer in the plate and cut into cubes. Keep aside
4. Heat oil in kadai. When the oil is hot. Fry potatoes till light brown. Add the paste, turmeric powder, red chilli powder and salt. Fry for few minutes.. Add water as needed, Cook till the potato become tender. Then add Fry paneer. Cook for few minutes. Once it is done.
5. Transfer to a serving dish. Garnish with coriander leaves. Ready to serve with hot.. garlic nan

So that’s going to wrap it up with this special food aloo paneer korma recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!