12/10/2020 04:48

Recipe of Favorite Stewed Rhubarb and Apple

by Rhoda Conner

Stewed Rhubarb and Apple
Stewed Rhubarb and Apple

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, stewed rhubarb and apple. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stewed Rhubarb and Apple is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Stewed Rhubarb and Apple is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have stewed rhubarb and apple using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stewed Rhubarb and Apple:
  1. Make ready rhubarb
  2. Prepare apples
  3. Take cinnamon stick
  4. Prepare star anise
  5. Make ready maple syrup
Steps to make Stewed Rhubarb and Apple:
  1. Chop the rhubarb and apple and throw into a large pan
  2. Add the star anise, cinnamon and maple syrup
  3. Stew over a low heat for 10-15 minutes until the fruit starts to break down.
  4. Serve with a dollop of yoghurt or make some crumble to top it.

So that’s going to wrap this up for this exceptional food stewed rhubarb and apple recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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