Recipe of Perfect Butter Naan

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, butter naan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Butter Naan is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Butter Naan is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have butter naan using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Butter Naan:

1. Prepare 1 cup maida / plain flour
2. Make ready 1/2 tspoon dry yeast
3. Prepare 1 tspoon sugar
4. Take 1 tbspoon yogurt
5. Prepare Luke warm water to knead the dough
6. Make ready Salt & oil

Steps to make Butter Naan:

1. Mix all the dry ingredients including yeast.Add in yogurt & mix well.Knead the sticky dough using luke warm water.Now add in 2tbspoon if oil or butter and knead the dough for 10 mins.This will form a smooth dough.
2. Keep the dough in greased bowl & cover it.Keep the bowl in a warm place.After an hour it will rise upto double.Punch in the risen dough & knead again for 1-2 mins.Divide the dough into small balls & start rolling the Naan.
3. Apply water on one side of the Naan.Place this Naan on hot Tava or pan facing wet side down on the tava.Keep the flame medium high.As the Naan starts puffing hold the tava upside down on the flame.As shown in the pic.Cook the Naan nicely.
4. Take out the crispy Naan & grease with butter.Pic shows the crispy back side of the Naan.Serve it hot with your favourite Panner curry.

So that is going to wrap it up for this special food butter naan recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!