Simple Way to Make Super Quick Homemade Mutton korma

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mutton korma. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Learn How to Make Mutton Korma Recipe aka Shahi Mutton Korma, a Ramzan Special Recipe, from Chef Neelam Bajwa only on Get Curried. Mutton korma recipe is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients.

Mutton korma is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mutton korma is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have mutton korma using 23 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mutton korma:

1. Get 500 grams mutton
2. Prepare 5 medium sized onion
3. Prepare 1 tomato (as ur chioses)
4. Take 2 bay leaves
5. Make ready 2 green cardamoms
6. Prepare 2 crushed black cardamoms
7. Prepare 1 inch cinnamon stick
8. Take 4 cloves
9. Take 2 whole red chillies
10. Prepare 1/2 small bowl bowl desi ghee
11. Take 1 tbsp poppy seed
12. Get 2 tbsp red chilli powder
13. Make ready 1 tbsp turmeric powder
14. Prepare 1 1/2 tbsp salt
15. Take 1/2 inch javitri sticks
16. Get 2 tbsp chopped ginger
17. Take 1 tbsp garlic paste
18. Get 2 tbsp garam masala powder
19. Make ready 1 tbsp coriander powder
20. Make ready 1/2 tbsp cumin powder
21. Take 1/2 tbsp black pepper powder
22. Prepare 1/2 tbsp cumin
23. Make ready 1 tbsp meet masala

This gosht ka korma has a unique ingredient. Fried Onions is the key ingredients here. Mutton Korma or gosht korma (gosht - meat), makes for a great weekend night meal when you are relaxed and have the time for something a little more elaborate than usual. We like to call this recipe a mini festival in our mouth rather!

Steps to make Mutton korma:

1. First in a deep bowl add mutton clean and wash it keep it aside
2. Now take a onion finelly chop it.
3. Take a tomato finely chopped it.
4. Now heat the frying pan add some ghee then add chopped onion saute it becomes golden brown now remove the bowl.
5. Let's cool completely then transfer the jar make a fine paste.
6. Again heat the cooker add ghee then add cumins, green cardamoms, black cardamoms, cinnamon, bay leaf, javitri,red chilli, laung stir it 1 min then add mutton and salt stir it cover and cook for 10 mins on lower flame
7. Open the lid add ginger & garlic red chilli powder turmeric powder abd onion paste, chopped tomato stir it few minutes again cover and cook on low flame for 10 mins.
8. Stir between interval time.
9. Again open the lid add gram masala, black pepper powder, poppy seeds paste, coriander powder,jeera powder,stir it when your spices leaves the oil then add water as required cover the lid and weight 3 whistles then remove the flame.
10. Let cool completely open the lid add meat masala powder stir it again cover it
11. Now ready to serve it.

Mutton Korma or gosht korma (gosht - meat), makes for a great weekend night meal when you are relaxed and have the time for something a little more elaborate than usual. We like to call this recipe a mini festival in our mouth rather! Mutton korma is renowned for being a creamy and delicious mutton recipe, enriched by royal flavours and laced by. Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment. Mutton Korma - Step By Step Recipe.

So that is going to wrap it up with this exceptional food mutton korma recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!