Recipe of Award-winning Mutton Korma

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton korma. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutton Korma is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mutton Korma is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mutton korma using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton Korma:

1. Make ready 1 kg mutton clean & washed
2. Take 2 cups curd
3. Make ready 1 box tomato puree
4. Take 1 tbsp brown onion paste
5. Get to taste Salt
6. Make ready 3-4 tbsp ginger garlic paste
7. Take 2 tsp haldi powder
8. Get 3 tsp Dhaniya powder
9. Take 2 tbsp garam masala powder
10. Get 2 tsp red chilli powder
11. Prepare 1 cup chopped mint coriander leaves
12. Prepare 1 tsp kasoori methi powder
13. Get 2-3 tbsp fresh cream
14. Take 3-4 bay leaves
15. Take 5-6 tbsp oil
16. Get 2 tbsp ghee

Instructions to make Mutton Korma:

1. In a pressure cooker add the mutton pieces, salt, 1 tspn haldi, 1 tspn ginger-garlic paste, 1 tspn dhaniya powder, 1 tspn garam masala powder & 3-4 cups water. Cook til 5-6 whistles or until mutton is tender & cooked.
2. Blend together curd, tomato puree, fresh cream, onion paste until smooth.
3. Heat oil in a kadhai/big vessel. Add bay leaves & let it splutter. Add the remaining ginger garlic paste, masalas & cook for few seconds. Add the tomato curd paste & 3-4 tbsp water. Cook for 6-7 minutes or until oil floats on top.
4. Add the boiled mutton to the simmering gravy. Mix well & cover with lid. Let it cook for few more minutes. Add kasoori methi, Mint coriander leaves & ghee. Turn off the flame.
5. Serve hot with bread,naan or steamed rice.

So that is going to wrap this up with this special food mutton korma recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!