Simple Way to Make Homemade Pumpkin Oatmeal Scotchies

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin oatmeal scotchies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Oatmeal Scotchies is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Pumpkin Oatmeal Scotchies is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Oatmeal Scotchies:

1. Make ready 2 cups old fashioned oats
2. Take 1 2/3 cup all purpose flour
3. Get 1 tsp baking soda
4. Take 2 tsp cinnamon
5. Make ready 1 1/2 tsp pumpkin pie spice
6. Take 1 cup butter melted and cooled
7. Get 1 cup sugar
8. Take 3/4 cup brown sugar, packed
9. Take 1 egg yolk
10. Make ready 2 tsp vanilla
11. Make ready 1 cup pumpkin puree
12. Take 2 cups butterscotch chips divided

Instructions to make Pumpkin Oatmeal Scotchies:

1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
4. Fold in 1 1/2 cups butterscotch chips.
5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
6. Flatten slightly - cookies won't spread a whole lot.
7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

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