Recipe of Speedy Prawn Malai Korma

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, prawn malai korma. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn Malai Korma is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Prawn Malai Korma is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have prawn malai korma using 19 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Prawn Malai Korma:

1. Get 400 gms prawns
2. Get 2 medium onions chopped finely
3. Prepare 1 tsp ginger paste
4. Take 1 tsp garlic paste
5. Take 5-6 almonds soaked
6. Prepare 1/2 tsp red chilli powder
7. Take 1 tbsp fresh cream or malai
8. Make ready 2 tbsp thick coconut milk
9. Make ready 1 tbsp coconut paste
10. Get 4 cloves
11. Take 2 cardamoms
12. Make ready 1 stick cinnamon
13. Take 2 tbsp curd
14. Make ready 1 1/2 cups water
15. Get 1/2 tsp garam masala
16. Make ready 1 tsp chopped coriander
17. Get 4 slit green chillies
18. Prepare 2 tbsp refined oil
19. Make ready To taste salt and sugar

Steps to make Prawn Malai Korma:

1. Clean and devein prawns.Smear little salt and set aside.Heat oil in a wok.Sprinkle half crushed whole garam masala and fry the chopped onion till light brown.Make a paste of almonds,coconut,fresh cream, curd and ginger garlic.Add this to the fried onion.Add red chilli powder,salt and sugar to taste.Add the prawns and water.Boil for 5 minutes only.Prawns are soft and gets hard if cooked long.Add garam masala and coconut milk and give it a boil. Garnish with chopped coriander and green chillies.

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