Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade oat milk. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Homemade oat milk is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade oat milk is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook homemade oat milk using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Homemade oat milk:
- Make ready 1 cup old fashioned rolled oats
- Take 1 tbsp pure maple syrup
- Get 1/2 tsp vanilla extract
- Get 1/4 tsp kosher salt
Steps to make Homemade oat milk:
- Place oats in a medium bowl,add enough water to cover oats by about 1 inch.
- Letlet sit for approximately 15 minutes.
- The oats will look hydrated.
- Do not exceed 15 minutes or the oats milk will become slimy.
- Drain oats in a fine-mash strainer ; discard soaking liquid.
- Rinse oats in strainer under cold running water until water runs claer, about 30 second.
- Combine drained oats, maple syrup,vinilla extract,salt,and 4 cups water in a blender. process untill smooth, about 1 minute
- Rinse rahein fine mash strainer and set over a large bowl. pour processed oat mixture through strainer.
- Discard soild in strainer and twice more.
- Transfer strained oat milk to an airtight container and chill until cold about 15 minutes,before serving
So that is going to wrap this up for this special food homemade oat milk recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
