20/09/2020 16:11

Steps to Make Homemade Achari potato korma curry

by Tom Ellis

Achari potato korma curry
Achari potato korma curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, achari potato korma curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Achari potato korma curry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Achari potato korma curry is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have achari potato korma curry using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Achari potato korma curry:
  1. Get 2 pcs Big sized Potatoes
  2. Take 2 tbsp Curd
  3. Take 2 tbsp Turmeric powder
  4. Take 1 tsp Garam masala
  5. Prepare 2 tbsp Red chilli powder
  6. Prepare 1 tsp Jeera/ cumin
  7. Prepare 2 tsp Coriander
  8. Get 1tbsp Achar
  9. Make ready 1 pinch Sugar
  10. Take To taste Salt
  11. Make ready 1 pc Onion
  12. Take 2 pcs Garlic
  13. Make ready 2 tbsp Kasmiri mirch
  14. Take 1 pc Tomato
  15. Make ready 2 pcs Chilli
  16. Take 4 tbsp Oil
Steps to make Achari potato korma curry:
  1. Boil the potato and cut them if they are big.Can use baby potatoes as well.Mix all masalas in the curd.Fry onion in oil. Add all the rest onion,tomato, garlic in the oil and mix it gently. Mix curd with the veggies.
  2. Add the potatoes, salt and achar also.Mix it very gently and boil it you will get a spicy colour.

So that’s going to wrap it up for this exceptional food achari potato korma curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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