13/12/2020 13:32

How to Make Favorite Shahi Murg Korma

by Marvin Henderson

Shahi Murg Korma
Shahi Murg Korma

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shahi murg korma. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shahi Murg Korma is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shahi Murg Korma is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook shahi murg korma using 27 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shahi Murg Korma:
  1. Get 10 Chicken Drumsticks
  2. Get 2 tablespoon Ginger garlic paste
  3. Make ready 1/2 teaspoon Salt
  4. Make ready 1 teaspoon Green chilli paste
  5. Prepare 1 teaspoon Black Pepper powder
  6. Make ready 1 teaspoon Cumin powder
  7. Prepare 2 teaspoon Lime juice
  8. Take 3/4 cup Hung curd
  9. Get 1/2 teaspoon Turmeric
  10. Take 3 Onion thinly sliced
  11. Take 1/2 teaspoon Garam masala powder
  12. Make ready 2 Whole spices: Bay leaves
  13. Get 1 inch Cinnamon stick
  14. Get 3 Green cardamom
  15. Prepare 1 Black Cardamom
  16. Prepare 4 Cloves
  17. Get Other ingredients:
  18. Prepare 4 tablespoon Fresh Cream
  19. Make ready 3 tablespoon Oil
  20. Take 1 tablespoon Butter
  21. Take Paste Ingredients:
  22. Make ready 1/2 cup Paste of Cashewnuts
  23. Get 1/2 cup Coriander leaves
  24. Make ready 1/2 inch Ginger
  25. Prepare 1/4 teaspoon Black pepper
  26. Get 1 tablespoon Oil
  27. Take 1-2 tablespoon Kasuri methi
Steps to make Shahi Murg Korma:
  1. Wash the drumsticks and rub lime, turmeric and salt on it. Prepare the marinade with hung curd and paste ingredients. and marinate the chicken with it.
  2. Refrigerate the marinated chicken for minimum 1 hour. Meanwhile prepare the gravy.
  3. Heat oil and butter in a pan and add the whole spices to it. Once you get the aroma from these add onion paste to it and cook.
  4. Once it gets cooked add marinated chicken to it not the marinade. Let it cook for 3-4 minutes.
  5. Add the chicken marinade and cook for 8-10 minutes. Add 1 teaspoon of honey to it.
  6. Add fresh cream to it and cook for another 2 minutes. Add water of required consistency add add garam masala to it and garnish with crushed kasuri Methi.

So that is going to wrap it up with this exceptional food shahi murg korma recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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