Recipe of Award-winning The Ultimate Cream of Asparagus & Potato

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, the ultimate cream of asparagus & potato. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

The Ultimate Cream of Asparagus & Potato is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. The Ultimate Cream of Asparagus & Potato is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have the ultimate cream of asparagus & potato using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make The Ultimate Cream of Asparagus & Potato:

1. Get 1 midsized white Onion
2. Prepare 1 midsized Potato
3. Get 500 g green Asparagus
4. Take 50 g Butter
5. Prepare 700 ml Vegetable Stock
6. Take to taste Salt
7. Get to taste Pepper
8. Get to taste Nutmeg
9. Make ready 200 ml double Cream
10. Take 50 g Cheese

Steps to make The Ultimate Cream of Asparagus & Potato:

1. Dicing & Peeling both of Onion and the Potato.
2. Chop all the asparagus as well.
3. Melt some butter in medium deep pan adding the onion. As soon as the onion soften, add the potato & asparagus and cook them little further more. Pour the vegetable stock into the pan, stir well and with the lid on, cook them until the vegetables are nice ‘n soft
4. After all cooked nice’n soft, just grab a hand blender, blending till we got a cream texture. Next step add the fresh double cream & grated Parmesan! We’re done… Bon Apetite!!!😀

So that’s going to wrap it up with this exceptional food the ultimate cream of asparagus & potato recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!