Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn and asparagus quiche. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Prawn and asparagus quiche is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Prawn and asparagus quiche is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have prawn and asparagus quiche using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Prawn and asparagus quiche:
- Take Pastry ready rolled
- Prepare 100 g prawns
- Get 5 eggs
- Get 6-7 asparagus tips
- Prepare to taste Salt
- Make ready Olive oil
Instructions to make Prawn and asparagus quiche:
- Prick pastry with a fork, blind bake at 200 for about 5 mins. Chop asparagus, save tips to arrange decoration.
- Fry gently in oil for 4-5 mins to soften slightly
- Add asparagus, beaten eggs (salted to taste) and prawns to pastry. Arrange the tips to decorate.
- Bake at 180 for about 25 mins. Enjoy :)
So that is going to wrap this up with this exceptional food prawn and asparagus quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
