Easiest Way to Prepare Ultimate Grilled Shiitake & Cheese

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled shiitake & cheese. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Grilled Shiitake & Cheese is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Grilled Shiitake & Cheese is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook grilled shiitake & cheese using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Shiitake & Cheese:

1. Get *Note: You can cook as many Shiitake as you want. Today I had 6 Shiitake in a packet, so I cooked 6. Alter the amount of other ingredients accordingly
2. Take 6 meaty Shiitake Mushrooms *stems trimmed
3. Get 1/4 teaspoon Oil to grease the tray
4. Take 1/2 teaspoon Soy Sauce
5. Prepare 1/2 teaspoon Sake (Rice Wine)
6. Take Grated Tasty Cheese OR Pizza Mix
7. Take Shichimi (Japanese Chilli Spice Mix) OR Ground Chilli

Instructions to make Grilled Shiitake & Cheese:

1. Combine Soy Sauce and Sake (Rice Wine) in a small bowl. *Note: You make 1 teaspoon sauce mixture and this will be enough for 6 Shiitake.
2. Line a baking tray with a sheet of foil and apply a small amount of Oil. Arrange Shiitake pieces on the foil, drizzle a small amount of the sauce mixture on each Shiitake. Cover with some grated Cheese.
3. Grill for 5-6 minutes or until Shiitake are cooked and cheese is slightly browned. I used a mini toaster oven.
4. Sprinkle with some Shichimi (Japanese Chilli Spice Mix) and enjoy.

So that’s going to wrap it up for this exceptional food grilled shiitake & cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!