How to Make Quick Naan Fateere

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, naan fateere. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Naan Fateere is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Naan Fateere is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have naan fateere using 13 ingredients and 22 steps. Here is how you cook it.

The ingredients needed to make Naan Fateere:

1. Get 600 g plain flour
2. Make ready 150 g butter
3. Prepare 1 cup lukewarm milk
4. Prepare 1 cup lukewarm water
5. Take 2 tbsp dried yeast
6. Get 1/2 tsp salt
7. Prepare 1 egg yolk
8. Make ready 3 tbsp sunflower oil
9. Take Ingredients for filling
10. Make ready 100 g ghee
11. Get 3 tbsp sugar
12. Get 6 tbsp plain flour
13. Make ready 1 tsp turmeric

Steps to make Naan Fateere:

1. In a small bowl, combine yeast with water. Let it stand for 10 minutes until foamy.
2. In a large bowl, with milk and butter, Stir until mixed. Pour yeast mixture, add flour and salt. Using your hand and mix all ingredients until combine well. Cover the dough with a towel and let to rest for an hour.
5. Preheat the oven to 180C.
6. In a small bowl, mix ghee with flour, sugar and turmeric.
8. Place dough on a floured surface. Put your fingers in oil, and divide dough into small balls. Flatten small balls with your hand.
9. Place one tbsp of turmeric mixture in the middle of dough and roll it up.
12. Brush top of dough with beaten egg yolk. - Bake in the oven for 20 minutes.
22. Ingredients

So that is going to wrap this up with this special food naan fateere recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!