29/10/2020 12:39

Steps to Prepare Speedy Cheesey leek and potato bake

by Allie Hubbard

Cheesey leek and potato bake
Cheesey leek and potato bake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesey leek and potato bake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cheesey leek and potato bake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cheesey leek and potato bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cheesey leek and potato bake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesey leek and potato bake:
  1. Make ready 200 grams cheddar cheese
  2. Prepare 4 medium baking potatoes
  3. Take 2 medium leeks
  4. Prepare 1 medium onion
  5. Prepare dash milk
  6. Prepare tsp vegetable oil
  7. Get 1 extra cheese for topping
Steps to make Cheesey leek and potato bake:
  1. Peel and slice potatoes into quarters and boil for 25 mins or until tender
  2. Peel and slice leeks and onion
  3. Fry the leeks and onion in separate pans in a little vegetable oil until tender
  4. Mash the potatoes in a large bowl with the milk then add the leeks, onion and cheese and mix well
  5. Place bake into oven proof dish, sprinkle with cheese and bake for 20 mins

So that’s going to wrap this up with this exceptional food cheesey leek and potato bake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Tasty Dinner. All Rights Reserved.