Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp and leeks in chinese wine. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Shrimp And Leeks In Chinese Wine is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Shrimp And Leeks In Chinese Wine is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook shrimp and leeks in chinese wine using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shrimp And Leeks In Chinese Wine:
- Get seasoning
- Get 1 tsp salt and light soy sauce
- Take 4 tbsp shao xing rice wine
- Prepare 2 cup pls refer to LG SHRIMP STOCK / SOUP or any stock of your choice
- Make ready 12 shrimps
- Prepare 1 tbsp pounded ginger
- Take 2 cup leek cut into rings
- Get 1 tbsp oil
Steps to make Shrimp And Leeks In Chinese Wine:
- In pan with oil saute ginger and prawn till pink and add leeks and stock
- Bring it to a boil then add seasoning and shao xing rice wine and gently mix well then off heat and serve immediately
So that is going to wrap this up for this exceptional food shrimp and leeks in chinese wine recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
