Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fettucine with pesto, salmon and sausage. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fettucine with pesto, salmon and sausage is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Fettucine with pesto, salmon and sausage is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook fettucine with pesto, salmon and sausage using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fettucine with pesto, salmon and sausage:
- Get Fettucine x4 balls
- Get Salmon x1 (not a must)
- Get Sausages x3 (chdder cheese flavour)
- Take Garlic x4-5
- Get Cooking cream
- Make ready Pesto sauce x4
- Get Herbs
- Take Salt
- Prepare Scallops (not a must)
Steps to make Fettucine with pesto, salmon and sausage:
- Boil the sausage to ensure it’s cooked.
- Boil the pasta until soft then take out. Add olive oil while boiling.
- Cut the sausage and garlic. Defreeze the scallops. Wash the salmon.
- Fry the salmon and scallops with butter, salt and garlic.
- Add in the sausage pieces and any other ingredients.
- Add in the pasta and cooking cream, plus pesto and herbs.
So that’s going to wrap this up for this special food fettucine with pesto, salmon and sausage recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
