Step-by-Step Guide to Make Quick Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, asparagi con fichi e pesto (always sounds good in italian) lean in 7. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Asparagi con fichi e pesto (always sounds good in Italian) Lean in 7 is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook asparagi con fichi e pesto (always sounds good in italian) lean in 7 using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Prepare 125 g (6 stalks) asparagus, woody parts removed
2. Make ready 2 figs
3. Get 1/2 cup feta cheese or vegan alternative
4. Prepare 2 tbsps almonds
5. Get salt and pepper
6. Make ready 1 tsp oregano/rosemary
7. Make ready Pesto with a twist:
8. Prepare 1 cup parsley
9. Take 2 tbsps basil
10. Take 2 tbsps pecorino
11. Take 1/2 garlic clove
12. Prepare 1/2 lime zest/ juice
13. Prepare few grinds of salt and pepper
14. Make ready 3 tbsps extra virgin olive oil

Instructions to make Asparagi con fichi e pesto (always sounds good in Italian)

Lean in 7:

1. Slice the asparagus diagonally if eating raw or steam for 3-5 minutes whole then plunge into ice cold water.
2. Quarter the figs, crumble the feta, chop the almonds and oregano/rosemary and place in a bowl. Drain the asparagus and add.
3. Pound all the dressing ingredients except the oil in a pestle and mortar then stir in the oil until combined.
4. Pour the dressing over the asparagus and adjust the seasoning.

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