29/10/2020 01:10

Recipe of Ultimate Bakwan sayur - Veggie fritters

by Ronald Salazar

Bakwan sayur - Veggie fritters
Bakwan sayur - Veggie fritters

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bakwan sayur - veggie fritters. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bakwan sayur - Veggie fritters is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Bakwan sayur - Veggie fritters is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bakwan sayur - veggie fritters using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bakwan sayur - Veggie fritters:
  1. Prepare 1/2 cup rice flour
  2. Prepare 1/2 cup plain flour
  3. Prepare 1/4 tsp himalayan salt
  4. Prepare 1/2 tsp chicken powder (knorr)
  5. Get 1/4 tsp white pepper
  6. Make ready 1/4 tsp sugar (optional)
  7. Get 1/4 turmeric powder
  8. Take 3-5 shallots slice thin
  9. Take 2 spring onion slice thin
  10. Prepare 3 garlics slice thin or 1/4 tsp garlic powder
  11. Make ready 2-3 red thai chilies/green chilies slice thin (optional)
  12. Make ready 1 medium carrot shredded
  13. Prepare 1/8 white cabbage slice thin
  14. Make ready 1 handful beansprout
  15. Prepare 3/4 cup cold water
  16. Prepare oil enough to deep fry
Instructions to make Bakwan sayur - Veggie fritters:
  1. Mix all the inggredients (except for Vegetables & chillies) with water. it has to be quite thick. taste it. And add as need it.
  2. Prepare wok and oil. let it gets hot for a bout 5 minutes. meanwhile, prepare the batter.
  3. Pour the vegetables into the batter. this is ready to fry. When the oil hot, put in medium heat
  4. Start put a spoonful. this can be done 2 ways. in thick layer or thin. it really doesnt matter. its up to you. (I want mine thin)
  5. Try not turn, as it will makes it oily. leave it for about 5 minutes, then turn. leave for another 5 minutes. and its done.

So that’s going to wrap it up with this exceptional food bakwan sayur - veggie fritters recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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