Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon pesto. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Salmon Pesto is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Salmon Pesto is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salmon pesto using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Pesto:
- Take Grease proof paper approx 35cm X 70cm for each serving
- Get Salt and pepper pinch over each serving
- Make ready Trimmed green beans 1 handful per person
- Take Olive oil drizzle per person
- Get Salmon with skin taken off 1 per person
- Get 1 tbsp Pesto per person
- Get Baby tomatoes halved approx 8 per person
Steps to make Salmon Pesto:
- Place handful of trimmed beans onto grease proof paper do this for each person add olive oil, salt and pepper
- Place skinless salmon nice side up on top of the green beans
- Use one tablespoon of pesto per portion to cover fish and place halved tomatoes on top and around sides
- Fold grease proof paper over fish and make a parcel and place on baking tray. Cook in oven at 180oC for 20 to 25 mins
- Undo parcel and serve and enjoy. We had sauteed potatoes with ours.
So that is going to wrap it up for this exceptional food salmon pesto recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
