15/09/2020 02:55

Recipe of Favorite Half-baked Cheesecake

by Elva Gutierrez

Half-baked Cheesecake
Half-baked Cheesecake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, half-baked cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Half-baked Cheesecake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Half-baked Cheesecake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have half-baked cheesecake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Half-baked Cheesecake:
  1. Take 200 grams Cream cheese
  2. Prepare 2 eggs Eggs
  3. Make ready 60 grams Sugar
  4. Get 200 ml Heavy cream
  5. Take 3 tbsp Plain flour
  6. Take 2 tbsp Lemon juice
  7. Take 20 grams Butter
Steps to make Half-baked Cheesecake:
  1. Put the cream cheese into the mixer and mix until softened.
  2. Next add in the sugar, eggs, heavy cream, flour, and lemon juice one at a time. Be sure to mix every time you add an ingredient.
  3. Melt the butter and mix it in while it is still hot.
  4. Steam-bake in an oven for 30 minutes at 140℃ (285℉).

So that’s going to wrap it up for this special food half-baked cheesecake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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