Steps to Make Perfect Aromatic beef curry # My jikoni challenge#

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aromatic beef curry # my jikoni challenge#. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Aromatic beef curry # My jikoni challenge# is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Aromatic beef curry # My jikoni challenge# is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have aromatic beef curry # my jikoni challenge# using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Aromatic beef curry # My jikoni challenge#:

1. Prepare veg oil
2. Prepare braising steak, diced
3. Get medium onion, diced
4. Prepare About 2 cups tomatoes chopped
5. Make ready natural yoghurt
6. Get wholes
7. Make ready cardamom whole
8. Get garlic cloves, chopped
9. Make ready ground cumin
10. Prepare ground coriander
11. Get ground black pepper
12. Prepare chilli powder
13. Get ground ginger
14. Make ready ground cinnamon
15. Get vinegar
16. Take Punch of sugar
17. Prepare Salt

Steps to make Aromatic beef curry # My jikoni challenge#:

1. Heat pot on medium heat, add oil fry meat until lightly browned on all sides then remove from pot, cover and set aside.
2. Add onion and garlic to the pot and fry on low heat till soft
3. Turn up heat slightly, add spices fry for 1 min - they should start to smell aromatic without burning.
4. Return beef to the pot, add tomatoes and bring to boil.
5. Take pan off heat, add yoghurt and vinegar, then season to taste with salt and sugar.
6. Return pot to the heat bring back to boil and simmer covered for 1.5hours until meat is tender.
7. Serve as desired.

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