13/12/2020 05:40

Simple Way to Prepare Award-winning Greek Fakes Soupa - lentil and summer veggie soup 🌱

by Patrick Fisher

Greek Fakes Soupa - lentil and summer veggie soup 🌱
Greek Fakes Soupa - lentil and summer veggie soup 🌱

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, greek fakes soupa - lentil and summer veggie soup 🌱. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Greek Fakes Soupa - lentil and summer veggie soup 🌱 is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Greek Fakes Soupa - lentil and summer veggie soup 🌱 is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have greek fakes soupa - lentil and summer veggie soup 🌱 using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Make ready carrot
  2. Get stem celery
  3. Make ready courgette
  4. Get or more pepper (any colour)
  5. Prepare onion
  6. Prepare bay leaf
  7. Prepare rosemary
  8. Make ready spring Thyme
  9. Prepare garlic
  10. Get spinach
  11. Prepare garlic
  12. Get tomato - grated
  13. Take cooked brown or green lentils
  14. Make ready Olive oil
  15. Prepare crumble of vegan feta (optional)
  16. Make ready red wine vinegar
  17. Prepare vegan Worcestershire Sauce
  18. Make ready water or veg stock
  19. Get sprinkle of chopped parley and mint (add fresh at the end)
  20. Get lemon
Instructions to make Greek Fakes Soupa - lentil and summer veggie soup 🌱:
  1. Chop the onion and sautΓ© in your soup pot on a low a little oil until soft and brown. Add the garlic (I slice but you may prefer to crush) and stir for a couple of minutes until translucent. Add the hard herbs and the celery.
  2. Chop the root veg and add to the pot. You can dice or keep them chunky, I make this both ways. Add the red wine vinegar and vegan Worstershire sauce and stir until the gain a little colour. Add the grated tomato and stir until thickened. Add the water or stick and simmer until the veg are starting to soften. Add the lentils and more stock if needed. Add the courgettes and when it’s almost cooked add the spinach.
  3. Serve and sprinkle with feta, a swirl of olive oil, a good squeeze of lemon and the chopped herbs or a few olives 🌿

So that is going to wrap this up for this exceptional food greek fakes soupa - lentil and summer veggie soup 🌱 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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