Easiest Way to Make Perfect Swift Use-up Cooked Christmas Vegetables Soup

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, swift use-up cooked christmas vegetables soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swift Use-up Cooked Christmas Vegetables Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Swift Use-up Cooked Christmas Vegetables Soup is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have swift use-up cooked christmas vegetables soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Swift Use-up Cooked Christmas Vegetables Soup:

1. Get cooked parsnips, roughly chopped
2. Take roast potato, roughly chopped
3. Get carrot, roughly chopped
4. Get Brussels sprouts, roughly chopped
5. Prepare ball sage and onion stuffing, broken up
6. Take onion, roughly chopped
7. Take garlic, roughly chopped
8. Prepare Vegetable (or chicken) stock cubes. I used 2 Knorr Stock Pot
9. Make ready Cold water to marker
10. Prepare Salt (but see below)
11. Prepare Ground black pepper
12. Prepare Chopped fresh parsley to garnish (optional)

Instructions to make Swift Use-up Cooked Christmas Vegetables Soup:

1. Put all the ingredients apart from the seasoning in the soupmaker.
2. Put the lid on, push the button and do something else or rest until the machine bleeps (20-22 minutes).
3. Season to taste but note that you might not need any salt depending on your stock cube or powder.
4. Heat up when you’re ready, adding optional garnish of wanted, and serve piping hot with your choice of bread.

So that is going to wrap this up for this special food swift use-up cooked christmas vegetables soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!