Steps to Make Speedy Sig's Tomato and Broccoli Soup
by Olivia Watkins
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sig's tomato and broccoli soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sig's Tomato and Broccoli Soup is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sig's Tomato and Broccoli Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sig's tomato and broccoli soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato and Broccoli Soup:
Make ready 500 ml passata
Prepare 350 ml litre vegetable stock homemade or bought
Take 1 tin whole plum tomatoes
Prepare 150 grams broccoli
Prepare 125 grams Orzo or childrens fun pasta (stars, abc or such)
Prepare 1 pinch dried herbs of choice or mixed herbs to taste
Make ready 1 pinch pepper
Get 1 pinch dried wild or dried garlic
Get 1 pinch sugar (optional)
Make ready 3 tbl creamed herb and/ or strong Cheddar cheese spread
Steps to make Sig's Tomato and Broccoli Soup:
Heat the tomato passata together with the stock to simmer. Take of heat cool slightly, with a hand blender blitz the soup to a smooth consistency.
Clean the broccoli if you are using fresh. Cut of small heads, set aside. Bring the soup to a light boil.
Add broccoli and pasta to the boiling liquid, cook for about 7-8 minutes. Season the soup with your chosen herbs, pepper, wild or dried garlic. If you want sweeten with sugar. Turn down heat to simmer. Dont let the broccoli become discoloured and slushy.
Now add some cheddar strong cheese spread or creamed herbed cheese, or both,stir. Serve and enjoy.
So that’s going to wrap it up with this special food sig's tomato and broccoli soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!