Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, orzo pasta soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Orzo Pasta Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Orzo Pasta Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have orzo pasta soup using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Orzo Pasta Soup:
Make ready 2 tbs olive oil
Take 1 bunch washed spinach
Take 2 tbsp Corn kernels
Get 2-3 mushrooms
Prepare 2-3 French beans
Take 1 onion chopped
Prepare 1 cup chopped carrots
Get celery a small piece
Make ready 1/2 cup whole wheat orzo pasta
Make ready 1 dried oregano as per taste
Make ready dried Rosemary as per liking
Get Garlic cloves minced
Make ready Water or vegetable stock
Take 1 cup diced tomatoes
Get to taste Salt and black pepper
Steps to make Orzo Pasta Soup:
Take oil in a pan
Add onion and garlic, saute until soft.
Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
Add orzo (pasta), oregano,Rosemary, celery and stir to combine all.
Add vegetables stock or water and cover it.
Bring soup to a simmer, stirring occasionally.
Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour. Season with salt and black pepper.
Serve hot.
So that is going to wrap it up with this exceptional food orzo pasta soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!