by Adeline Graham
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, rice vermicelli and chinese okra soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Rice Vermicelli and Chinese Okra Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Rice Vermicelli and Chinese Okra Soup instructions. Heat the oil in a pan. Then fry the garlics until fragrant. Add the water and let it simmer.
To begin with this particular recipe, we have to prepare a few components. You can have rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you cook it.
Heat the oil in a pan. Then fry the garlics until fragrant. Add the water and let it simmer. Then add the chayotes and chinese okra.
Add the water and let it simmer. Then add the chayotes and chinese okra. Combine tomatoes, lima beans, okra, potatoes, corn, green beans, carrots, and tomato paste in a large soup pot. Pour chicken stock over mixture and bring to a boil over medium heat. There are different variations of the same kind of food all over the world.
So that is going to wrap this up for this exceptional food rice vermicelli and chinese okra soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!