Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, kale and chorizo soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kale and chorizo soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Kale and chorizo soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have kale and chorizo soup using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kale and chorizo soup:
- Get 1 onion, chopped
- Prepare 2 tbsp olive oil, extra virgin
- Get 2 clove garlic
- Take 50 grams cubed chorizo
- Take 5 new potatoes cubed
- Prepare 700 ml chicken stock
- Make ready 150 grams kale finely shredded
- Prepare Salt and pepper to season if wanted
Instructions to make Kale and chorizo soup:
- Sweat the onion on a low heat so that they don't colour but soften. For about 7 minutes.
- Add chopped garlic and chorizo in cubes and sautee for 2 minutes
- Add the cubed potatoes and cook for further 3 minutes
- Add the stock. Bring to the boil and simmer for 10 minutes or until potatoes are tender. (You can season now but I found this soup tasty enough with the chorizo flavour alone plus the stock seasoning)
- Mash a bit the potatoes
- Bring back to the boil. Add finely shredded kale and cook further 5 minutes.
- Stir and serve
So that’s going to wrap it up with this special food kale and chorizo soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
