Recipe of Gordon Ramsay Bacon, Leek and Potato Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon, leek and potato soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon, Leek and Potato Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Bacon, Leek and Potato Soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bacon, leek and potato soup using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon, Leek and Potato Soup:

1. Get 500 grams bacon
2. Prepare 2 tbsp olive oil
3. Get 1 medium onion, peeled and chopped
4. Prepare 3 medium carrots, peeled and sliced
5. Get 2 stick celery, sliced
6. Make ready 1 bunch leeks, sliced
7. Take 2 clove garlic, peeled and sliced
8. Get 5 large potatoes, peeled and diced
9. Prepare 1 1/2 liter stock, vegetable or chicken or beef
10. Prepare 250 ml fresh cream
11. Make ready salt and ground black pepper

Steps to make Bacon, Leek and Potato Soup:

1. Preheat a large pan on high heat. Fry bacon until crispy, remove from pan, dice and set aside.
2. In a large pot, add 2 tablespoons of olive oil. Followed by the onion, carrots, celery, leeks, garlic and mix together with a spoon. Cook for around 10 minutes with the lid on, stirring every 2-3 minutes. Until the carrots have softened, but are still holding their shape.
3. Now add, the bacon, (keep a few pieces for garnish) potatoes and the stock into the pot. Stir the soup and bring to the boil. Reduce the heat and simmer for 15 minutes.
4. Add the cream, bring it to the boil and simmer for a further 5 minutes.
5. Remove the pot from the heat. Season with salt and pepper. Pulse until smooth using a hand blender or liquidizer. Divide between your serving bowls and sprinkle the rest of the bacon on top.

So that is going to wrap it up with this special food bacon, leek and potato soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!