Recipe of Jamie Oliver Harusame, Tofu & Egg Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, harusame, tofu & egg soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Harusame, Tofu & Egg Soup is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Harusame, Tofu & Egg Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have harusame, tofu & egg soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Harusame, Tofu & Egg Soup:

1. Make ready 4 cups (1000 ml) Chicken Stock OR Stock of your choice
2. Prepare 2 tablespoons Sake (Rice Wine)
3. Get 1 teaspoon grated Ginger
4. Take 1 Bok Choy *cut into the size that is easy to eat
5. Take A few drops Sesame Oil
6. Prepare Salt & Finely Ground White Pepper
7. Prepare 100 g Dry Harusame Noodles *fine type
8. Make ready 200 g Tofu *soft type such as ‘Silken’ OR ‘Momen’, cut into small cubes
9. Prepare 1 tablespoon Potato Starch Flour *mixed with 1 tablespoon Water
10. Prepare 2 Eggs *lightly whisked
11. Take 1 Spring Onion *finely chopped
12. Take Toasted Sesame Seeds

Steps to make Harusame, Tofu & Egg Soup:

1. Place Chicken Stock (OR Stock of your choice), Sake and Ginger in a large saucepan or pot. Add thick parts of Bok Choy and bring to the boil over medium heat. Once boiling, add green parts, and season with Sesame Oil, Salt and White Pepper.
2. Add Dry Harusame Noodles to the boiling soup. The noodles soften very quickly. Add Potato Starch mixture, stirring well. Add Tofu and bring back to the boil.
3. Add lightly whisked Egg(s) slowly in a circular motion into the soup, and stir gently. When the Egg is cooked, remove from heat.
4. Sprinkle with finely chopped Spring Onion and Toasted Sesame Seeds, and enjoy.

So that is going to wrap this up with this special food harusame, tofu & egg soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!